This 7 QT version of the Aegean teal series provides extra volume for those who need to cook larger meals. The enameled iron construction is specifically engineered to be induction-compatible and efficient on all other stovetops. Its generous size is ideal for preparing big batches of chili, soup, or large roasts for the whole family.
The European craftsmanship is evident in the smooth finish and the sturdy handles that allow for safe transport. Despite its larger capacity, the iron material is designed to be manageable during use and cleaning. The teal enamel is not just for looks; it provides a non-reactive surface that won't change the flavor of acidic ingredients.
This pot excels at slow-cooking tasks where consistent heat is required over several hours. The lid helps maintain a pressurized environment that speeds up the tenderizing of tough cuts of meat. It is a durable piece of cookware that combines traditional cooking benefits with a modern, colorful design.
9.4
Blue For bread baking For braising For roasting For stews Round
Enameled cast iron For bread baking For braising For roasting Heavy-duty For stews
Red Enameled cast iron For bread baking For braising For roasting Heavy-duty
2 quart 3 quart 4 quart 5 quart 6 quart 7 quart
